Raising the bar to lower your score
347.463.9153

About

Who we are

We are attorneys, food inspectors, foodies, customer service junkies, clean freaks, living in NYC….where dining options are limitless and competition is fierce.

Our Passion

We like to eat, we like to eat out, we like good food, we like good food prepared in a clean environment, an eat off the floor clean environment..did we mention that we were clean freaks?

What we do

Combining our passion and our knowledge, we started Letter Grade Consulting.  The initial idea was to assist food service establishments comply with the Letter Grade System by maintaining a violation free kitchen.

As LGC grew we realized that complying wasn’t enough.  While it is true that the  A’s on the door are vital to survival, we wanted more and so did our Clients.  In order to improve sanitary conditions, to create growth on a business level, and to survive in a competitive market, an operator must make a commitment to go above and beyond what is required by the Health Department.  That commitment involves being proactive, a process which begins before and continues long after an official health inspection.

Through constant monitoring, employee training, and top shelf customer service (we reply within 24 hours or less… Dont believe us? try us..we double dare you) we provide tools that allow our Clients to go recognize potential problems before they become violations, and to implement solutions so that they are able to operate at the highest levels of food safety and sanitation every day, not just before or during an inspection.

Our goal is to make your life easier… we take care of the details so you can focus on what really matters….preparing good food in an eat off the floor clean environment..

We are Letter Grade Consulting….

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Mission Statement

Through our passion for assisting restaurant owners, our mission is to provide preemptive solutions, education, and training, to improve sanitary conditions and food safety practices in the food service industry.

TESTIMONIALS

Mock Health Inspections

  • Performed by former Health Dept. Inspectors
  • Pre-opening and operational inspections

Compliance with Article 81 of NYC Food Code

  • Preparation of  HAACP Plans
  • H-25 Permit Filing/Renewals
  • Blue Print Review

Tribunals

  • Attorney Representation at OATH
  • Challenge Health Inspection Results

Education

  • On site employee training seminars
  • Customize group size and material covered

Mock Health Inspections

  • Performed by former Health Dept. Inspectors
  • Pre-opening and operational inspections

Compliance with Article 81 of NYC Food Code

  • Preparation of  HAACP Plans
  • H-25 Permit Filing/Renewals
  • Blue Print Review

Tribunals

  • Attorney Representation at OATH
  • Challenge Health Inspection Results

Education

  • On site employee training seminars
  • Customize group size and material covered
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